#foodillustration #illustratedrecipe #japanesefood #japanesecuisine #dengaku #miso #dengakumiso #misodengaku #vegetalian #vegan #foodillustrator #editorialillustrator
Dengaku Miso is sweet and savory, vegan friendly miso glaze, This simple and easy sauce is awesome for grilled vegetables and Tofu, even better caramelize top of the glaze with a torch. Make this dish and serve with cold Soba noodles, it will be a perfect summer night dinner!
Ingredients
*2 table spoons Sake or water
*3 table spoons Miso
*3 table spoons Mirin
*3 table spoons sugar
Instructions
1. Combine all ingredients in a sauce pan, simmer over low heat and gently stir for 3 minutes until it gets thick.
2. Drizzle on Grilled vegetables (such as a eggplant, zucchini, etc) and Tofu, enjoy!
Thanks for reading my blog, hope you'll like this recipe!!
July, 17, 2023
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